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How to cut the onion and not cry

Date:      Author:     Category: Kitchen
The onion is one of the most common spices. I like to add onions to salads and meat, not to mention the preparation of onion pie. Of course, if you have a processor or other mechanical means for slicing onions, you don't need to worry to about crying while preparing onions. What if these techniques are not ideal for preparing several pieces of onions? How do you cut an onion and not cry? This question troubled me for a long time. Over the years, tried all. I came to the conclusion that the same method may not help different people - that was the panacea to prevent crying but for a different brand it did not help at ...

Top trainer for weight loss stomach

Date:      Author:     Category: Sports
Many people who have taken the path to health and harmony, were surprised to notice that persistent and ugly fat that does not want to be removed. Most often, such persistent fat is seen on the waistline. Here are some of the most popular ab trainers for persistent abdominal which in combination with other exercise and a balanced diet can achieve the desired result. Choosing the equipment should be specific to a particular device. The most effective exercise machines for stomach problem area are the ones that will enhance the work of aerobic energy system as well as your cardio. The stepper, treadmill, rider, ...

How to prepare potato baked pudding with fish

Date:      Author:     Category: Dinner
The recipe to prepare this dish is very simple and does not demand so much efforts. And besides, this dish is easy to create since you only need to place it in a refrigerator. This recipe is so versatile, it may be prepared with any ingredients, and not just with canned food. Potatoes Mackerel in oil 1-2 can (you may use any canned fish) Onions - 2-3 pieces Mayonnaise - 7 oz. (200 g.) Flour - 4 tbsp. Eggs - 1-2 pieces Vinegar Baking soda Salt and black ground pepper to taste Firm cheese For starters, you need to boil ...

How to prepare a salmon casserole with potatoes

Date:      Author:     Category: Dinner
This recipe will make you a culinary specialist. The dish prepares quickly and without any effort at all. Salmon - 14 oz. (400 g.) Potato - 3.5 pounds (1.5 kg.) Onions - 1 piece Cream or milk - 3 oz. (100 ml.) Butter - 3.5 oz. (100 g.) Salt and pepper to taste Cut potato into cubes and cook it. Add salt and black ground pepper, cream, melted butter and onions fried in advance to a slightly golden condition. Prepare mashed potatoes. You may boil salmon in salt water and separate it from its bones if you have a ...

Top 10 best BB creams

Date:      Author:     Category: Makeup & Cosmetics
The letters "BB" stands for "Blemish Balm, Beauty Balm, Blemish Base" - it is a means to mask imperfections. The famous "beauty balm" was invented by German dermatocosmetologist Christina Shrammek. It was originally a regenerating cream that helps to restore the skin's health after plastic surgery and serious aesthetic procedures. The cosmetic scene brought the BB cream in Asia. Korean makeup artists began to use it as a concealer, fluid, primer, moisturizing and mattifying cream. The first novelty in using personal make-up on themselves was tested by Asian stars. This wonderful tool has become a ...

How to prepare atlantic pollack with mayonnaise

Date:      Author:     Category: Dinner
Today I want to bring to the attention of readers culinary recipes that are simple and at the same time tasty. I think that for people who love fish and like to prepare fish, I want to offer the option of stewed fish. Atlantic pollack - 1.5 pound (700 g.) Onions - 5-6 pieces Mayonnaise - 0.5 pound (250 g.) Cheese In cooking fish it is necessary that it is clean, cut off all the fins. It's better to take filleted fish if possible. Cut off the tail and take out a black film from the abdomen of the fish to prevent it from tasting bitter; or you may ...

How to prepare a tasty drink from usual instant coffee

Date:      Author:     Category: Coffee & Tea
From usual instant coffee it is possible to prepare very tasty drink with unusual taste. Use a big mug, fill a teaspoon of instant coffee, two spoons of cocoa, and cinnamon a spoon quarter. Proportions can be changed to the taste. I replace cinnamon with a pod of vanilla or vanilla powder, couple of grains of cardamom or a nutmeg pinch. Fill the mug with boiled water and leave for five minutes, drink has to be drawn so it can be very tasty. Then in a slightly cooled-down liquid add couple of spoons of condensed milk. It is possible to replace it with usual milk and sugar. Use a ...

How to grow celery greens at home (easy solution)

Date:      Author:     Category: Gardening
Celery is very tasty and useful spice. It is available in three types: root where the main value is represented by a tuber, in the form of a reminding beet; the foliage where the course top part of a plant (greens); and the petiole, at which very thick sticks of the leaves are used. Celery greens is not so difficult to grow at home from a cabbage stump, right on window sill. Petiolar celery Flowerpot Soil Buy a celery. Pay attention that you are buying fresh, not dried up celery or vegetable that is beginning to rot. Look at this ...

How to prepare onion pie

Date:      Author:     Category: Desserts
There are several recipes in baking onion and this is one of the simplest. Flour – 1 glass Sour cream – 3 tbsp in dough + 6-7 oz. (180-200 g.) for filling Margarine – 5 oz. (140 g.) Salt – a half tsp Baking soda – on a teaspoon tip Eggs – 3 pieces Onions – 4-5 big bulbs Sunflower oil – for roasting onions Cheese – 2 oz. (50 g.) Peel the onions, cut into cubes and cook in a frying pan. Fry onions until these are golden in color. While you are preparing onion, prepare the dough as well. For this purpose mix a flour with the ...

How to cook soft-boiled and hard-boiled eggs

Date:      Author:     Category: Appetizers
Though cooking of eggs is absolutely simple, however oftentimes cooking eggs can lead to failures. If you cook eggs quickly — the yolk turns out too liquid, and the egg is not suited for salad. If you cook it longer – the yolk becomes rubbery and egg becomes tasteless. I will tell about one way of preparing eggs which yields quite a predictable result; and the eggs prepared becomes tastier. Eggs Salt - 1 tsp Small pan Timer (mobile phone will be enough) Before cooking an egg it is necessary to wash it. It will become more aesthetic ...