Desserts

How to fry tasty flippers with oat flakes

Date:      Author:     Category: Desserts
I decided to cook something quickly - lovely flippers, usually it takes at me maximum half an hour, in addition I found the leftover of sour cream in the fridge, its shelf life was almost over and I had to use it as soon as possible. Sour cream – 3.5 oz (100 g) Eggs – 1 piece Flour - less than one glass Oat flakes, steamed with boiling water - 3 tsp Salt, sugar – at your taste Honey - 1 teaspoon Baking soda - a pinch Seed oil for frying Dry dill - 1 tsp to add a spicy flavor (optional) Put flour, steamed oat flakes, 1 egg and baking ...

How to cook sour-cherry cake from ready-made shortcakes

Date:      Author:     Category: Desserts
Dessert should be not only tasty, but also quick to cook. Of course, when you have enough free time and wish, you may choose more difficult recipe, but when you need to make a tasty pretty little cake within minutes, recipes of this kind are very much to the point. Ready-made shortcakes for the cake Jelly for the cake Sour cream Cherry, canned in own juice Coconut shaving Cherry, canned in own juice allows avoiding excessive sweetness in the cake, giving it a pleasant slightly sour taste. Pour off the syrup from cherries, ...

How to cook cottage cheese pancakes

Date:      Author:     Category: Desserts
My son hates cottage cheese and cannot stand any cake cheese for kids that you can easily find in any grocery store. That is why in order to include this healthy foodstuff into his food ration I try to cook the dishes with cottage cheese as much as possible. For example, cottage cheese pancakes like these. In this recipe I cook a lot of pancakes, so if you need to feed a kid you can cut the amount of ingredients three times. Cottage cheese - 1.1 – 1.3 lb Eggs - 2 pieces Sugar - 3 tbsp Vanilla sugar - 1 bag Flour - 1 cup Oil for frying In ...

How to cook tasty baked apples

Date:      Author:     Category: Desserts
Baked apples are one of my favorite home-made desserts. It is a dietetic dish, light for our stomach. You can cook it all year round enriching our meal variety with such a healthy for our body pectin. If to cook them applying the fantasy the baked apples can become a nice decoration of the festive table. In most cases I bake the apples filled with the cottage cheese. Apples (middle-sized) – 5 pieces Cottage cheese or soft cheese paste – 1 package Sugar at your taste Any filling: raisins, dried apricots, cinnamon, etc. Wash the apples ...

How to make children’s cake in form of car with pineapples

Date:      Author:     Category: Desserts
For children holidays I always want to cook a special cake, colorful and funny, so to make my child happy, and today I’ll share with you my secret of such an interesting cake, which you can simply make with your own hands. Flour, sugar, eggs – for sponge-cake Food colorings Confectionery cream for whipping (cream) Dark chocolate Sugar for syrup Piping bag "cornet" We take 3 eggs, 5.29 oz (150 g) of sugar, 7.05 oz (200 g) of flour and whisk well using electric mixer until it doubles or triples in volume and pour out on a parchment ...

How to make yogurt cake in form of bear

Date:      Author:     Category: Desserts
Very tasty "Bruin" cake for children is easily made, so any mummy will manage to cook it. The filling is made of strawberry yoghurt so children will like it very much. Let’s start. For sponge-cake: 7.05 oz (200 g) of sugar 3 eggs 5.29 oz (150 g) of flour For decoration of cake: Fresh strawberries Gelatin Confectionery cream for whipping Chocolate for decoration Food colorings Sugar for syrup We’ll need fresh strawberries, which we thoroughly wash in running water. We prepare the syrup – 7.05 oz ...

How to make coconut cookies with almond

Date:      Author:     Category: Desserts
I want to recommend this recipe of cookies to all lovers of coconuts – in spite of the fact how simple it is (it is made of only four ingredients), the biscuits turns out to be very tasty, delicate and fairly sweet. Eggs - 2 items Coconut shaving – 7 oz (200 g) Powdered sugar – 3.5 oz (100 g) Almond We mix up powdered sugar with eggs and whisk them with help of mixer. The mixture must turn white and become a bit denser. Add coconut shaving and stir until you get homogeneous mixture. If the dough turns out to be watery, you may add ...

How to cook exotic fruit salad with coconut shaving

Date:      Author:     Category: Desserts
Fruit salad is always desired dessert, its only drawback is that you should cook such salad right before serving it. Even left for 20-30 minutes, the fruit salad loses its appetizing look – fruits turn out to be covered with juice, whipped cream is going down. Adding coconut shaving into the salad allows you to get rid of these drawbacks and prolong life of pre-cooked fruit salad. Banana Orange Kiwi Pineapple Coconut shaving Whipped cream We prepare fruits – wash, peel and cut them. We put fruits in layers into glass ...

How to cook a fruit salad

Date:      Author:     Category: Desserts
Fruit salad – is easily made, is pretty and very healthy dessert. Traditionally, it is cooked from bright, many-colored fruits and is served in transparent kitchen utensils. Strawberries Banana Kwi Orange Canned pineapple Whipped cream You need to wash fruits, dry and peel them. We dice fruits in equal pieces, putting them in layers into a glassy glass or ramekin. Before serving we decorate the salad with whipped cream on the top. If fruits aren’t juicy enough you may add a little syrup of canned ...

How to cook tasty bagels with jam

Date:      Author:     Category: Desserts
I recommend this recipe to anyone who is just beginning to comprehend the wisdom of all the baking. Bagels turn out very tasty and appetizing, so I share this recipe on how to bake quick and tasty delicious bagels with jam, with no specific time and extra costs. Wheat flour - 2.5 cups Margarine - 7 oz (200 g.) Sour cream - 7 oz (200 g.) Baking soda Vinegar Apricot (or other) jam Sugar Icing sugar First, we need to knead the dough for bagels. Take the container which you will use to prepare the dough and pour the flour ...