How to cook cabbage pie on yogurt dough

Introduction

how to cook cabbage pie based Yogurt test

I want to introduce to you a cabbage pie dough on Yogurt. I call it a “Clean Hands” cake, as you do not have to knead the dough.

You´ll need

  • Flour – 0.5 lb. (250 g.)
  • Yogurt – 0.5 pint (0.25 l.)
  • Baking soda – 1/2 tsp.
  • Salt – 1/2 tsp.
  • Eggs – 2 pieces
  • Sunflower oil – 1-1.5 tbsp.
  • Mayonnaise – 2 tbsp.
  • Bread crumbs – on request
  • Filling – 10 oz. (300 g.) of fresh cabbage

Steps

  • how to cook cabbage pie based Yogurt test

    First of all, make the filling. Rub cabbage on a coarse grater. Scald it with boiling water and simmer, or fry in a pan with butter – just the way you wanted.

  • how to cook cabbage pie based Yogurt test

    While preparing the filling, we’ll do a dough. Pour yogurt in a bowl.

  • how to cook cabbage pie based Yogurt test

    Add baking soda in yogurt, then stir vigorously. Yogurt starts to bubble.

  • how to cook cabbage pie based Yogurt test

    Try to add two eggs. Mix this well so that the eggs can be completely shaken up.

  • how to cook cabbage pie based Yogurt test

    Add Salt.

  • how to cook cabbage pie based Yogurt test

    Now add the mayonnaise.

  • how to cook cabbage pie based Yogurt test

    Mix it into the flour in small amounts. No lumps should be observed. You can beat it with a mixer.

  • how to cook cabbage pie based Yogurt test

    The dough becomes liquid in form. It flows freely from a spoon when it turned.

  • how to cook cabbage pie based Yogurt test

    Add a little vegetable oil.

  • how to cook cabbage pie based Yogurt test

    Pour a little oil on a baking dish. Pour half of dough to pan.

  • how to cook cabbage pie based Yogurt test

    Then, spread the filling.

  • how to cook cabbage pie based Yogurt test

    Pour the remaining dough on top.

  • how to cook cabbage pie based Yogurt test

    Sprinkle breadcrumbs or semolina on the top. Put in the oven for 40 minutes (temperature of about 380 F or 190 C degrees).

  • how to cook cabbage pie based Yogurt test

    Take it out and cut. Enjoy your meal.

Warnings

  • The fresher the yogurt, the faster cake is baked in the oven.

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Comments

  1. Talia 22 July 2013 :

    I love your recipes! They are simple and easy to make yet they taste so good! I never thought that you could actually make pie of cabbage but hey, I guess there is always a first time.

  2. Karol 30 July 2013 :

    I tried making both versions (the one in which I boiled the cabbaged and the one in which I fried the cabbages) and I loved both. The fired cabbage adds on more taste and you can get the real taste of cabbage in the boiled cabbage version.

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